Reaction #4173786
Related Literature (1)
openreactiondata ↗doi:10.1039/C8SC04228D
Conditions: temp:0.00; pressure:0.00; stir:
Source ID: ord-c5a2110cacee40f9ab0dd817dd5ae4c4No renderable structure data available
CCOC(=O)C(C(=O)OCC)NChemical Intermediate
Structures, identifiers and computed properties have been matched to the database record by CAS.
| Intermediates | diethyl 2-aminopropanedioate |
|---|---|
| IUPAC Name | — |
| CAS Number | 6829-40-9 |
| Database ID | 81272 |
| Molecular Formula | — |
| Molecular Weight | — |
Product Information
diethyl 2-aminopropanedioate (CAS 6829-40-9) product identity, structure identifiers and related reaction data for chemical intermediate research and sourcing review.
Potential Applications
For professional research and industrial use only
Database ID 81272
Safety Notice
For professional research and industrial use only. Review the supplier safety data sheet before handling.
Synthesis data
12 reactions · 12 references
Conditions: temp:0.00; pressure:0.00; stir:
Source ID: ord-c5a2110cacee40f9ab0dd817dd5ae4c4Conditions: temp:0.00; pressure:0.00; stir:
Source ID: ord-989f611acf454d8faf25a24d91f10a75Conditions: temp:0.00; pressure:0.00; stir:
Source ID: ord-5d00886f2b094f3ca970bb4233dabc1bConditions: temp:0.00; pressure:0.00; stir:
Source ID: ord-fc407748156d43f589cf3ae2dedf0cf7Conditions: temp:0.00; pressure:0.00; stir:
Source ID: ord-67c3b667650f4fed834cb5a261ddbdc6Conditions: temp:0.00; pressure:0.00; stir:
Source ID: ord-211c3eff7f6d4f35b40aa5484d64088aConditions: temp:0.00; pressure:0.00; stir:
Source ID: ord-c869bf6207ee44beb5bcea7d2ceafe97Conditions: temp:0.00; pressure:0.00; stir:
Source ID: ord-f6b7dd74fc3e4495ab754bd4e4d0c694Conditions: temp:0.00; pressure:0.00; stir:
Source ID: ord-24fd5f0a642b4a90801b624831ab5dc6Conditions: temp:0.00; pressure:0.00; stir:; See reaction.notes.procedure_details.
Procedure: To a solution of sodium ethoxide (5.14 g) in absolute ethanol (75 mL) at 0° C. under a nitrogen atmosphere, a solution of diethyl aminomalonate (hydrochloride salt, 8 g) in absolute ethanol (75 mL) was slowly added. A yellow suspension was obtained at the end of the addition. 1,3-dibromo propane (7.7 mL) was then added and the resulting mixture was stirred at reflux temperature for 5 hours. The mixture was allowed to cool down to rt, then ethanol was removed in vacuo to give a yellow solid. This was dissolved in HCl (1M solution, 20 mL) and then washed with ethyl ether (2×50 mL). Phases were separated and the aqueous phase was brought to pH=9 by adding NaOH (1M solution). It was then extracted with ethyl ether (3×50 mL) and washed with brine (20 mL). The organic phase was dried and concentrated in vacuo to give the desired compound (2.35 g) as yellow oil. A yellow suspension was obtained at the end of the addition at reflux temperature for 5 hours ethanol was removed in vacuo to give a yellow solid washed with ethyl ether (2×50 mL) Phases were separated by adding NaOH (1M solution) It was then extracted with ethyl ether (3×50 mL) washed with brine (20 mL) The organic phase was dried concentrated in vacuo
Source ID: ord-4fa3026d12d047dbbd6729e9420bc257Conditions: temp:0.00; pressure:0.00; stir:; See reaction.notes.procedure_details.
Procedure: Diethyl aminomalonate (21.1 g, 0.1 mol) was dissolved in ethanol and sodium ethoxide in ethanol (50 mL of 1 M) was added. Propionaldehyde (6.6 g, 0.11 mol) and sodium cyanoborohydride (3.6 g, 0.058 mol) were added to the stirred solution. After 30 minutes additional propionaldehyde (6.0 g) and sodium cyanoborohydride (2.6 g) were added to complete the reaction. The solution was evaporated, and the residue was partitioned between ethyl acetate and water. Evaporation of the ethyl acetate gave 25.1 g of diethyl (propylamino)malonate. This was mixed with di t-butyl dicarbonate (34 g, 0.156 mol) and the mixture was heated at 100° C. for 1 hour. The crude product was chromatographed on silica gel using ethyl acetate:hexane as the eluant to give 21.2 g of diethyl (N-(1,1-dimethylethoxycarbonyl)propylamino)malonate as an oil. the reaction The solution was evaporated the residue was partitioned between ethyl acetate and water Evaporation of the ethyl acetate
Source ID: ord-35f630e260f24b428d85bf7fb1e5a8d5Conditions: temp:0.00; pressure:0.00; stir:
Source ID: ord-989f611acf454d8faf25a24d91f10a75PubChem References
These sources are listed in the compound's public database record.
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